Sausage

Showing 1–16 of 19 results

  • Beef Sausage

    All-Natural Beef Sausage

    Similar to our All-Natural Beef Hot Dog, these All-Natural Beef Sausages feature a unique blend of black pepper, garlic and brown sugar with a delicate char to create a perfect bite. Slightly sweet, slightly smokey, these Hot Dogs are perfect for the grill.

  • Pork Sausage

    Bavarian Brand Veal and Pork Frankfurter

    An elevated take on the classic hot dog these frankfurters are made with a mix of veal and pork to create a savory sausage. Lightly seasoned and hardwood smoked these taste even better warmed up.

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    Jalapeño Cheddar Sausage

    Mixed with lean cuts of pork, our classically delicious cheddar cheese soothes the heat of the fresh jalapeño in this sausage. Greenridge Jalapeno Cheddar Sausages are always a crowd favorite with just the right amount of spice!

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    Andouille Sausage

    This Cajun- inspired sausage packs a major punch! Unlike our Polish sausage, these links are NOT smoked, allowing the full creole flavors to really shine through including the smokey paprika. These sausages are great for just about any dish, but truly perfect for jambalaya or hot off the grill.

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    Black Forest Sausage

    The process begins with lean cuts of pork and traditional European spices that are blended to create a one-of-a-kind flavor. We then double smoke these all-natural sausages to give them a rich, dark color that really sets these apart from the competition. This delectable sausage is delicious grilled, boiled or pan fried with just a splash of water.

  • Pork Sausage

    Black Forest With Pepper Jack Cheese Sausage

    Also known as “The Black Jack”, this sausage is created from lean cuts of pork, traditional European spices and generous amounts of our pepper jack cheese to really kick it up a notch. Slowly double smoked, these sausage have a naturally rich color and robust flavor.

  • Pork Sausage

    Bavarian Brand Frankfurter

    Our Bavarian Brand Frankfurters are the perfect accompaniment to your summer grill. With a pork casing- these are mildly seasoned and smoked for an earthy flavor that tastes great grilled or pan-fried.

  • Pork Sausage

    Bavarian Brand Jumbo Frank

    Reminiscent of traditional German-Style sausages, our Bavarian Brand Jumbo Franks made with pork and beef, are a well-balanced blend of spice and smoke, with hints of garlic and black pepper for a perfect bite.

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    German Brand Bratwurst

    This authentic all-natural bratwurst is sure to please everyone in your crowd! Delivered fully cooked but never smoked, these bratwursts have the rich and succulent taste you’d expect if you were enjoying one right in Germany.

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    Smoked Bratwurst

    No liquid smoke here! We take pride in smoking our bratwursts in house, the natural way until fully cooked throughout.. Our Smoked Brats deliver some hefty protein with a just a hint of garlic and brown sugar. Perfect for tailgating or grilling season!

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    Smoked Fresh Polish Sausage

    We took our true Polish sausage recipe and smoked it in-house creating this 100% all-natural and delicious sausage. Lean cuts of pork are seasoned with the perfect blend of natural spices including brown sugar and black pepper before being placed in our hardwood smokers where they are perfectly cooked for hours.

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    Black Forest Chicken Sausages

    A leaner take on the original pork version, our Black Forest Chick Sausage is double smoked to give it that same rich, dark color and smoky delicious flavor. The smokiness of adds a depth and complexity of flavor, with hints of thyme and juniper peaking through, with just a touch of earthiness.

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    Mild Italian Style Chicken Sausage

    Indulge in our savory Mild Italian Chicken Sausage. Made with only the highest quality, all-natural, hormone-free chicken and infused with classic Italian seasonings, this balanced sausage is the perfect addition to any dish. Enjoy it grilled, sautéed, pan fried or added to your favorite pasta for a delicious and satisfying meal.

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    Kale and Asiago Cheese Chicken Sausage

    Natural Asiago cheese and fresh, nutrient-rich kale are mixed with hand-trimmed chicken breast to give our Kale and Asiago Chicken Sausage a truly one-of-a-kind flavor. Rounded out with garlic, rosemary and sea salt for a bold flavored chicken sausage that is also low in sodium!

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    Spinach and Feta Cheese Chicken Sausage

    A tribute to the Greeks, this chicken sausage combines all the flavors of the Mediterranean with antioxidant rich spinach and the perfect amount of feta cheese.

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    Sun Dried Tomato and Basil Chicken Sausage

    This Sun-Dried Tomato and Basil Chicken Sausage is a unique, full-bodied, and delicious sausage that offers a nod to Tuscany. Generous cuts of chicken are seasoned with salt, pepper and just a pinch of sugar before sun dried tomatoes and basil are carefully folded into this recipe.

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