Greenridge Dijon Mustard is both complex and elegantly simple in flavor. Our Dijon mustard has a tangy, sharp, and a slight kick of spice. Generally, Dijon is less acidic than other mustards, allowing the flavor of the mustard seeds to shine through, along with its distinctive blend of spices, and young grapes used in white wine. Originating in France during the 17th century, we’ve honed this time-honored gourmet condiment with our twist. Use it as a spread on your favorite sandwich, as a base for your dijonesse, or in a simple vinaigrette.
Dijon Mustard
$4.59
Greenridge Farm Dijon Mustard is our take on a classic. Both complex and elegant in flavor, our Dijon Mustard has a tangy, sharp and sweet taste with a slight kick of spice. It’s the perfect ingredient for elevating your favorite sandwich, as a base for glaze recipes, or as an accompaniment to your grilling arsenal.
