Ham & Cheese Puffs

On the go and need something quick to grab? Try our Ham & Cheese Puffs, make them the night before and grab them as you’re going out the door the next day. Easy to make and great to eat as a snack or as a meal!

Yield: 25





  1. Preheat oven to 350ºF.
  2. In a bowl, combine cheese, butter, Greenridge Farm Black Forest Ham and Worcestershire sauce. Mix and then blend in flour.
  3. Form dough into 1/2 inch to 1 inch balls. Place on a parchment paper covered baking sheet.
  4. Bake for 15 to 18 min.
  5.  Enjoy!!

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