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Hand Trimmed Ham Sandwich
Perfection is key when making the greatest sandwich. By using our Hand Trimmed Ham you won’t have anything less than an extraordinary sandwich!
- 4 slices Greenridge Farm Uncured Hand-Trimmed Ham
- 2 Tbsp Greenridge Farm Champagne Honey Mustard
- 2 slices Greenridge Farm Provolone Cheese
- 2 slices whole grain oatnut bread
- Place one slice of bread on a plate.
- Fold the Ham in half and place on the slice of bread.
- Layer one slice of cheese at a time on top of the ham.
- Spread the Champagne Honey Mustard on one side of the second bread slice.
- Take the second slice of bread and place it on top of the cheese, with the mustard side facing down.
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