Tater Tot Nachos

Great as an appetizer or as a meal our tater tot nachos are easy to make and great to enjoy! Who doesn’t love tater tots and nachos? We decided to combine both in this tasty recipe, enjoy!

Yield: 4


  • 1 large bag tater tots
  • 4 Greenridge Farm All-Natural Beef Sausages, chopped
  • 6 slices Greenridge Farm Applewood Bacon, cooked and crumbled
  • 1 package taco seasoning
  • 3 cups shredded cheddar cheese
  • 1/2 avocado, cubed
  • cilantro, chopped for garnish
  • 1/2 red onion, chopped


  1. Cook all the tater tots according to package.
  2. In a skillet cook the sausage with the taco seasoning until the sausage is heated through and golden brown.
  3. Once the tater tots are done baking, remove from oven and top with bacon, sausage and cheese. Return to oven and bake until cheese is melted.
  4. Remove from oven and top with onion, avocado and cilantro.
  5. Enjoy!

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